THE FULL MENU

Crispy fire-toasted corn tostada, melted Oaxaca cheese, charred carne asada, and guacamole.

Toasted crunchy tortilla with melted quesillo, spit-roasted spicy pork, and salsa verde.

Two handmade corn tortillas pressed with double cheese, asada, adobada, and avocado.

Mesquite grilled flank steak on fresh hand-pressed corn tortilla with salsa and cilantro.

Sliced directly from the rotating spit with pineapple, onions, and spicy red salsa.

Slow-braised tender beef cuts crisped on the plancha with fresh lime.

Large flour tortilla packed with grilled beef, melted Mexican cheese, and crema.

Flour burrito wrapped with asada, adobada, pinto beans, guacamole, and salsa.

Crispy golden french fries topped with hot queso, shredded beef birria, and jalapeños.

Grilled ear of sweet corn brushed with Mexican crema, cotija cheese, and chili powder.

Freshly mashed California avocados, serrano chilies, lime, and crispy tortilla chips.

Warm pinto bean stew simmered with bacon, chorizo, onions, and cilantro.

Homemade sweet rice and cinnamon milk poured cold over ice.

Tart and refreshing chilled hibiscus flower iced tea.

Original formula Coca-Cola sweetened with real cane sugar.